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Ingredients
1 cup lemon juice
3/4 cup lime juice (1 cup if you prefer a more tart flavor profile)
1 cup granualted sugar
1 cup water
Preparation
Boil the cup of water, and add in the sugar and stir until dissolved. (This mixture is simple syrup! We also have a separate recipe just for this, so click the link to check it out)
In a large jar/pitcher/storage container, combine the simple syrup, lime juice, and lemon juice. Stir mixture and chill in the refrigerator (store up to 7 days).
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